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a glass of apple cider vinegar tea with an apple slice and a stick of cinnamon.

Apple Cider Vinegar Tea Recipe with Honey & Lemon

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5 from 1 review

This Apple Cider Vinegar Tea Recipe includes cinnamon, honey, and lemon. This herbal tea has several potential health benefits, including aiding digestion and promoting stable blood sugar levels. It’s a soothing way to incorporate apple cider vinegar into your daily routine.

  • Total Time: 15 Minutes
  • Yield: 1 Serving 1x


Units Scale
  • 1 1/2 cups hot water (use filtered water to avoid any chlorine flavor)
  • 1 tablespoon raw, unfiltered apple cider vinegar
  • 1/2 teaspoon Ceylon ground cinnamon
  • 1 teaspoon honey
  • 1/2 lemon, juiced (about 1 tablespoon)


  1. Pour the hot water into a mug.
  2. Add the apple cider vinegar, cinnamon, honey, and lemon juice to the hot water.
  3. Stir the mixture until the cinnamon, apple cider vinegar, and honey are dissolved.
  4. Let the tea cool slightly before drinking.


  1. Feel free to leave out the honey if you want an unsweetened tea. Or, you can substitute the honey with your favorite sweetener.


  • Serving Size: 12 ounces
  • Calories: 29
  • Sugar: 6 g
  • Sodium: 15.4 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Carbohydrates: 7.3 g
  • Fiber: 0.7 g
  • Protein: 0.1 g
  • Cholesterol: 0 mg