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broccoli smoothie in blender.

Broccoli Smoothie with Pineapple


This Vegan Broccoli Smoothie with Pineapple is a healthy way to start the day. It is thick and creamy with a strong tropical flavor. Even kids will drink this tasty green smoothie that includes a serving of vegetables!


Units Scale
  • 1 1/2 cups unsweetened plant milk (I used almond milk)
  • 1 cup fresh or frozen broccoli florets
  • 1/2 cup fresh frozen pineapple tidbits
  • 1/2 cup frozen mango chunks
  • 1 frozen banana, broken into chunks
  • 1/2 avocado, peeled with the core removed
  • 1/2 cup ice cubes (optional, to thicken)


  1. In the base of a high-speed blender, combine the plant milk, broccoli, pineapple, banana, and avocado.
  2. Lock on the lid and turn on the blender. Process for 15-30 seconds, or until the smoothie is thick and creamy.
  3. Serve immediately.


  1. If you use all frozen ingredients, you will not need the ice cubes. But, if you use fresh broccoli and fresh pineapple, you may need the ice cubes to thicken the smoothie.
  2. You can easily double this recipe to make 4 servings.
  3. You can also use coconut water instead of plant milk, if you prefer.
  4. To make this a meal replacement smoothie, feel free to add 1-2 scoops of your favorite protein powder.
  • Prep Time: 10 minutes
  • Cook Time: 2 minutes
  • Category: Smoothie
  • Method: Blender
  • Cuisine: Healthy

Keywords: broccoli smoothie, broccoli pineapple smoothie, vegan broccoli smoothie