Ingredients
Units
Scale
- 1/2 teaspoon matcha powder
- 2 teaspoons coconut sugar
- 1 teaspoon coconut butter
- 8 ounces very hot water (but not boiling)
Instructions
- Combine the matcha powder, coconut sugar and coconut butter in a medium-sized mug.
- Pour in the hot water and use a whisk to stir together the ingredients. You’ll need to stir for about 10 seconds to make sure that the coconut butter melts and gets incorporated into the latte.
Notes
- You shouldn’t use boiling water with matcha powder. Instead, use really hot water that is not boiling.
- If you want to make an iced matcha latte, let it cool for a few minutes and then pour your prepared matcha latte over ice cubes.
- Prep Time: 2 minutes
- Cook Time: 1 minute
- Category: Beverage
- Method: Easy
- Cuisine: Healthy
- Diet: Vegan
Nutrition
- Serving Size: 8 ounces
- Calories: 135
- Sugar: 8.1 g
- Sodium: 19.5 mg
- Fat: 5 g
- Saturated Fat: 2.6 g
- Carbohydrates: 8.1 g
- Fiber: 0.7 g
- Protein: 2.3 g
- Cholesterol: 12.5 mg