Healthy Food Made Easy

 
Archive: cayenne pepper

How to Make Chickpea Croutons (Gluten-Free)

/ 26 Comments

Have you ever baked garbanzo beans? They turn into crispy little crouton-esqe treats that are so healthy and delicious! Baked chickpeas are a great way to add some crunch to your life, whether as a crispy snack or, my new favorite way, as a topping for salads. I made a cinnamon version last year in… [Continue Reading]

Pin1K
Share1
Tweet
Yum
Email
1K Shares

Filed under: Baking Dairy-Free Recipes Easy Recipes Eat Real Food Gluten-Free Recipes Kid-Friendly Recipes Nutritarian Recipes Plant-Based Recipes Salads & Salad Dressings Side Dishes

Vegan & Gluten-Free BBQ Baked Beans

/ 27 Comments

Here’s a Vegan & Gluten-Free BBQ Baked Beans recipe full of flavor and healthy ingredients. You can make it in the oven or the slow-cooker! I took some time in the afternoon to make some baked beans for Alan that he has been requesting pretty much since we started eating healthier. Prior to that, canned… [Continue Reading]

Pin150
Share12
Tweet
Yum
Email
162 Shares

Filed under: Dairy-Free Recipes Gluten-Free Recipes Grain-Free Recipes High-Speed Blender Recipes Kid-Friendly Recipes Main Dishes Nutritarian Recipes Plant-Based Recipes Side Dishes Slow Cooker Recipes

© 2018 Clean Eating Kitchen
Privacy Policy · Comment Policy · Affiliate Notice · Advertising & Sponsorship

Disclaimer: The information on this blog is not intended to be and should not be interpreted as medical advice or a diagnosis of any health or fitness problem, condition or disease; or a recommendation for a specific test, doctor, care provider, procedure, treatment plan, product, or course of action. Consult your physician before making any changes to your diet or exercise program.