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Archive: cayenne pepper

How to Make Chickpea Croutons (Gluten-Free)

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Have you ever baked garbanzo beans? They turn into crispy little crouton-esqe treats that are so healthy and delicious! Baked chickpeas are a great way to add some crunch to your life, whether as a crispy snack or, my new favorite way, as a topping for salads. I made a cinnamon version last year in… [Continue Reading]

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Filed under: Baking Dairy-Free Recipes Easy Recipes Eat Real Food Gluten-Free Recipes Kid-Friendly Recipes Nutritarian Recipes Plant-Based Recipes Salads & Salad Dressings Side Dishes

Vegan & Gluten-Free BBQ Baked Beans

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Here’s a Vegan & Gluten-Free BBQ Baked Beans recipe full of flavor and healthy ingredients. You can make it in the oven or the slow-cooker! I took some time in the afternoon to make some baked beans for Alan that he has been requesting pretty much since we started eating healthier. Prior to that, canned… [Continue Reading]

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Filed under: Dairy-Free Recipes Gluten-Free Recipes Grain-Free Recipes High-Speed Blender Recipes Kid-Friendly Recipes Main Dishes Nutritarian Recipes Plant-Based Recipes Side Dishes Slow Cooker Recipes

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