vanilla extract

How to Make Edible Cookie Dough

November 10, 2019 By Carrie Forrest, MPH in Nutrition 16 Comments

Learn how to make healthy edible cookie dough using six simple ingredients. This recipe is vegan, dairy-free, egg-free, and so easy. Why is this Healthy Cookie Dough So Amazing? Who doesn’t crave cookie dough every now and then? Now you can make it and eat it with no guilt and no risk of food poisoning…. [Continue Reading]

Filed under: Chocolate Anything Dairy-Free Recipes Desserts Featured Posts Gluten-Free Recipes Grain-Free Recipes Kid-Friendly Recipes No-Bake Paleo Recipes Vegan Recipes

Cinnamon Sweet Potato Bread (Gluten-Free)

November 4, 2019 By Carrie Forrest, MPH in Nutrition 13 Comments

This delicious yeast-free Sweet Potato Bread is gluten-free and so delicious. You can toast it and serve it as an easy side dish or dessert. Why is this Gluten-Free Bread So Delicious & Healthy? Applesauce keeps the bread moist and reduces the amount of oil needed. Sweet potatoes add a yummy flavor and extra nutrition… [Continue Reading]

Filed under: Baking Desserts Gluten-Free Recipes Kid-Friendly Recipes Side Dishes

Tahini Chocolate Truffles with Pink Himalayan Salt

October 27, 2019 By Carrie Forrest, MPH in Nutrition 19 Comments

This post has been sponsored by Morton Salt, Inc. All thoughts and opinions are my own. Homemade Chocolate Truffles When you’re looking for an easy chocolate truffle recipe that has a tasty salty texture on the outside and a soft, sweet inside, then look no further than this absolutely scrumptious recipe for Tahini Chocolate Truffles… [Continue Reading]

Filed under: Chocolate Anything Desserts No-Bake

Vegan & Gluten-Free Waffle Recipe

October 25, 2019 By Carrie Forrest, MPH in Nutrition 2 Comments

This delicious Vegan Waffle recipe is gluten-free and perfect for a lazy weekend morning. They can be served with fresh berries and syrup for the ultimate healthy comfort food. Why is this Vegan Waffle Recipe So Darned Good? Almond milk, coconut oil and flaxseed are healthy, flavorful ingredients that make for a fluffy waffle that… [Continue Reading]

Filed under: Breakfast Gluten-Free Recipes Vegan Recipes

Dairy-Free Pumpkin Dip (Date-Sweetened)

October 5, 2019 By Carrie Forrest, MPH in Nutrition 6 Comments

This Dairy-Free Pumpkin Dip is a healthy and delicious way to enjoy the flavors of the fall season. Serve this sweet, dairy-free dip with fruit, veggies, or pretzels at your next party. Why is this Easy Pumpkin Dip So Yummy? It includes real pumpkin puree that is super nutritious and naturally sweet. This healthy dip… [Continue Reading]

Filed under: Dairy-Free Recipes Kid-Friendly Recipes Party Food Plant-Based Recipes Snacks Vegan Recipes

Avocado Chocolate Pudding (Vegan, Paleo)

March 16, 2019 By Carrie Forrest, MPH in Nutrition 20 Comments

This Avocado Chocolate Pudding recipe is a vegan and paleo dessert full of decadent chocolate flavor. You only need a few ingredients to make this delicious, healthy treat. This pudding is one of those easy desserts that you can whip up in less than 10 minutes. It’s a no-bake treat that gets whipped up in… [Continue Reading]

Filed under: Chocolate Anything Clean Eating Dairy-Free Recipes Desserts Easy Recipes Gluten-Free Recipes High-Speed Blender Recipes Kid-Friendly Recipes No-Bake Paleo Recipes Plant-Based Recipes Superfoods Vegan Recipes

No-Bake Strawberry Tart (Gluten-Free, Vegan)

April 16, 2018 By Carrie Forrest, MPH in Nutrition 33 Comments

This Raw Strawberry Tart is easy and perfect for vegan and gluten-free dessert lovers! It’s no-bake and so delicious. I can’t get enough of the fresh strawberries that are really coming into season now in California. Here is a picture of some that I picked up at my local farm stand this past weekend: I… [Continue Reading]

Filed under: Baking Dairy-Free Recipes Desserts Easy Recipes Eat Real Food Gluten-Free Recipes Kid-Friendly Recipes Nutritarian Recipes Paleo Recipes Plant-Based Recipes Raw Food Recipes Vegan Recipes

Vegan Chocolate Raspberry Ice Cream (No Refined Sugar)

June 21, 2017 By Carrie Forrest, MPH in Nutrition 33 Comments

This Homemade Vegan Chocolate Raspberry Ice Cream recipe hits the spot for a refreshing dessert. It’s date-sweetened and made with coconut milk. How to Make Homemade Vegan Ice Cream When I first went dairy-free back around 2010, I got to attend a vegan ice cream making workshop at my local library. How fun was that? The… [Continue Reading]

Filed under: Chocolate Anything Clean Eating Dairy-Free Recipes Desserts Kid-Friendly Recipes Nutritarian Recipes Paleo Recipes Plant-Based Recipes Vegan Recipes

Gluten-Free Oatmeal Raisin Cookies

March 31, 2016 By Carrie Forrest, MPH in Nutrition 6 Comments

I snuck in white beans to these Oatmeal Raisin Cookies to give them extra fiber and nutrition. These are gluten-free and great for kids. It’s been awhile since I made a dessert using beans, but love experimenting in this way. To make the cookies, I made chunky gluten-free oatmeal flour by just putting the oats in… [Continue Reading]

Filed under: Baking Dairy-Free Recipes Desserts Easy Recipes Gluten-Free Recipes Kid-Friendly Recipes Plant-Based Recipes

Birthday Photo Food Journal & Chocolate Coconut Cookies

October 29, 2014 By Carrie Forrest, MPH in Nutrition 19 Comments

Oh hey, I’m 40 y.o. now(!). For whatever reason, I don’t make a big deal out of birthdays, but I kind of celebrated in little ways, like getting these flowers from the farmers’ market: B-day flowers go great with a quick breakfast of gluten-free toast, peanut butter, green juice, and cold-brewed coffee (unpictured, but I… [Continue Reading]

Filed under: Desserts Easy Recipes Eat Real Food Everyday Beauty Gluten-Free Recipes Happy Happy, Joy Joy Healthy Inspiration Kid-Friendly Recipes Paleo Recipes Photo Food Journal Plant-Based Recipes Raw Food Recipes