Air Fryer  Pumpkin Seeds

Pumpkin season means it’s time for roasted pumpkin and toasted pumpkin seeds. The air fryer makes it so fast and easy!

 – pumpkin seeds  – olive oil  – sea salt

INGREDIENTS:

STEP 1

Cut your pumpkin in half and remove the seeds. Rinse the seeds well.

STEP 2

Pat the pumpkin seeds dry.

STEP 3

Toss the seeds with the oil and seasonings. Air fry until golden brown and crispy.

Give this recipe a try!  Tap the link for the full recipe details.

Give this recipe a try!  Tap the link for the full recipe details.