Chocolate Peanut Butter Banana Ice Cream
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This Vegan Chocolate Peanut Butter Banana Ice Cream is the best thing to beat the summer heat. You only need a few ingredients and 10 minutes.
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INGREDIENTS:
– bananas – mango – dates – cocoa powder – vanilla extract – peanut butter
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Combine the frozen banana, mango, dates, peanut butter, vanilla, and cocoa powder in a food processor.
1
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Blend the ingredients until they are thick & creamy.
2
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Serve right away or freeze until hard.
3
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You can also scoop into a cone and serve!
4
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Carrie Forrest is the creator of Clean Eating Kitchen, a healthy recipe website. She holds a master's degree in public health.
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