Chocolate Peanut Butter Banana Ice Cream

This Vegan Chocolate Peanut Butter Banana Ice Cream is the best thing to beat the summer heat!


– bananas – mango – dates – cocoa powder – vanilla extract – peanut butter

Combine the frozen banana, mango, dates, peanut butter, vanilla, and cocoa powder in a food processor.


Blend the ingredients until they are thick & creamy.


Serve right away or freeze until hard.


You can also scoop into a cone and serve!


Want to give this recipe a try?  Tap the link for all the details.

Carrie Forrest is the creator of Clean Eating Kitchen, a healthy recipe website. She holds a master's degree in public health.