Problems with a Plant-Based Diet
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Vegan and plant-based diets are all the rage, but do they come with any risks? This article outlines some potential problems.
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Leaky Gut
Legumes, often used as a source of protein, have high levels of antinutrients which can increase intestinal permeability.
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Hormone
Disruptions
Soy is commonly found in a vegan diet, which can cause hormone interference due to phytoestrogens.
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While plant foods contain a form of iron, it is called non-heme iron and it is much less absorbable by the body.
Risk of Anemia
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Vitamin B12
Deficiency
Since vitamin B12 is only available in animal foods, vegans are at a much higher risk of developing a deficiency in this vital nutrient.
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Many of these potential issues can be resolved, but not everyone thrives on a vegan or plant-based diet. Click to see the full article for more info.
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How to Reintroduce Meat
Natural Antihistamine Foods
Fight Fatigue on a Vegan Diet
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