Air Fryer Kale Chips

Air Fryer Kale Chips are a delicious snack that you can easily make at home. Save money by skipping the packaged versions!

INGREDIENTS:

– curly kale – olive oil – nutritional yeast – sea salt – ground black pepper

Remove the leaves from the stems of the kale and place them in a medium bowl.

1

Add the olive oil, nutritional yeast, salt, and pepper. Use your hands to massage the toppings into the kale leaves.

2

Pour the kale into the basket of your air fryer and cook on 390 degrees F for 6-7 minutes, or until they are crispy.

3

Want to give this recipe a try? Tap the link for all the details.