Air Fryer Kale Chips

Air Fryer Kale Chips are a delicious snack that you can easily make at home. Save money by skipping the packaged versions!


– curly kale – olive oil – nutritional yeast – sea salt – ground black pepper

Remove the leaves from the stems of the kale and place them in a medium bowl.


Add the olive oil, nutritional yeast, salt, and pepper. Use your hands to massage the toppings into the kale leaves.


Pour the kale into the basket of your air fryer and cook on 390 degrees F for 6-7 minutes, or until they are crispy.


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