Hearty Oat Milk Pancakes
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These hearty Oat Milk Pancakes are made by combining oats, oat milk, and a few other ingredients into a blender. Then, the batter gets cooked into fluffy pancakes that everyone loves. This recipe is both gluten-free and dairy-free.
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– unsweetened oat milk
– vinegar
– egg
– vanilla extract
– coconut oil, melted
– maple syrup
– uncooked gluten-free
rolled oats
– baking powder
– sea salt
– toppings of choice
INGREDIENTS:
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STEP 1
STEP 1
Combine milk & vinegar in a blender. Let the mixture sit for 5 minutes.
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STEP 2
STEP 2
Add egg, vanilla, coconut oil, maple syrup, oats, baking powder & sea salt to the blender.
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STEP 3
STEP 3
Blend on high until fully combined.
Heat a large nonstick skillet over medium heat.
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Give this recipe a try!
Tap the link for the full recipe details.
Give this recipe a try!
Tap the link for the full recipe details.
Swipe for Recipe
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