Sugar-Free Apple Crisp

This recipe for a Sugar-Free Apple Crisp allows you to enjoy the warming flavors of fall without any added sugar. The natural sweetness from the apples shines through in this healthy recipe. Sugar-free, vegan, gluten-free, and dairy-free.

– Nonstick cooking spray – sweet red apples, such as Fuji, Gala, or Honeycrisp – lemon, juiced – raisins – vanilla extract – ground cinnamon – almond flour – oat flour – chopped pecans or walnuts – coconut oil, melted – unsweetened almond milk – vanilla extract – ground cinnamon

INGREDIENTS:

STEP 1

Core and thinly slice the apples, placing the sliced apples into a large mixing bowl.

STEP 2

Add the lemon juice, raisins, 1 teaspoon of vanilla extract, and 2 teaspoons of the ground cinnamon to the apples and gently toss to combine.

STEP 3

Pour the apple mixture into the baking dish. Then, make the topping by combining the almond flour, oat flour, chopped nuts, coconut oil, almond milk, vanilla extract, and ground cinnamon in the mixing bowl.

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