CLEAN EATING KITCHEN

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This savory breakfast hash is perfect for cold mornings. This healthy breakfast is grain-free, gluten-free, paleo, and Whole30.

Ingredients

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Heat a large skillet over medium heat. Add bacon & let it start to cook so it starts to release its grease.

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Add chopped sweet potatoes, apples, shallots or onion & fresh rosemary to the skillet. Cover & let cook .

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Once the mixture starts to soften, reduce the heat to low & break the eggs on top of the hash. Cover & cook for 5 more minutes.

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Tap the link below for full recipe details.

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CLEAN EATING KITCHEN

Savory Sweet Potato Apple Breakfast Hash

This savory breakfast hash is perfect for cold mornings. This healthy breakfast is grain-free, gluten-free, paleo, and Whole30.

Ingredients

– thick-cut bacon – sweet potatoes – apples – shallots or onion – sprig fresh rosemary – eggs – sea salt – freshly-ground black pepper

Heat a large skillet over medium heat. Add bacon & let it start to cook so it starts to release its grease.

Step 1

Add chopped sweet potatoes, apples, shallots or onion & fresh rosemary to the skillet. Cover & let cook .

Step 2

Once the mixture starts to soften, reduce the heat to low & break the eggs on top of the hash. Cover & cook for 5 more minutes.

Step 3

Tap the link below for full recipe details.

Tap the link below for full recipe details.

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Want more healthy recipes? Click below to get my Clean Eating Quick Start Guide!

Want more healthy recipes? Click below to get my Clean Eating Quick Start Guide!