CLEAN EATING KITCHEN

Vegan Mango  Ice Cream

Here's how to make Mango Ice Cream using coconut milk and mango. It's a dairy-free ice cream recipe that everyone loves.

Ingredients

– can full-fat coconut milk – vanilla extract – frozen mango chunks – maple syrup

Combine the coconut milk, vanilla, mango chunks, and maple syrup in the base of a high-speed blender.

Step 1

Process on high until smooth. Pour the mixture into the base of an ice cream maker and freeze according to the manufacturer’s instructions

Step 2

Tap the link below for full recipe details.