Ingredients
Units
Scale
- 2 shots espresso (2 ounces total)
- 1 cup ice cubes
Instructions
- Brew your espresso.
- Fill a glass with ice.
- Top the ice with the brewed espresso.
- Add any sweetener or milk (optional), and serve immediately.
Notes
- Feel free to add milk and sugar to your cold coffee drink once it’s made. A traditional iced Americano is served plain, but you can adapt it to your taste.
- You can use decaf espresso if you want to reduce the caffeine content to almost zero (please note that even decaf coffee usually has a few milligrams of caffeine).
- Pro tip: don’t add any cold water to your iced Americano as it will water it down too much. Let the ice do that.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Category: Beverage
- Method: Espresso machine
- Cuisine: Italian
- Diet: Low Calorie
Nutrition
- Serving Size: 1 serving of recipe
- Calories: 1
- Sugar: 0 g
- Sodium: 1.2 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 0.1 g
- Cholesterol: 0 mg