CLEAN EATING KITCHEN

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Try this Peach Cobbler for a healthy dessert. You can use frozen peaches which means this is great at any time of year.

Ingredients

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Over medium heat, combine frozen peach slices, water & ½ cup of sugar. Bring to a boil, reduce the heat to low & let the peaches cook until they are softened.

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Carefully pour the warmed peaches into the baking dish & set aside.

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Spread the topping over the peaches in an even layer.

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Bake until the top starts to turn a golden brown & the peaches are bubbling around the edges.

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Tap the link below for full recipe details.

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Want more healthy recipes? Click below to get my Clean Eating Quick Start Guide!

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CLEAN EATING KITCHEN

Best Peach Cobbler

Try this Peach Cobbler for a healthy dessert. You can use frozen peaches which means this is great at any time of year.

Ingredients

– nonstick cooking spray – frozen peach slices – water – coconut or white sugar – gluten-free or all- purpose baking flour – baking powder – sea salt – ground cinnamon – unsweetened almond milk – coconut oil, melted

Over medium heat, combine frozen peach slices, water & ½ cup of sugar. Bring to a boil, reduce the heat to low & let the peaches cook until they are softened.

Step 1

Carefully pour the warmed peaches into the baking dish & set aside.

Step 2

Spread the topping over the peaches in an even layer.

Step 3

Bake until the top starts to turn a golden brown & the peaches are bubbling around the edges.

Step 4

Tap the link below for full recipe details.

Tap the link below for full recipe details.

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Want more healthy recipes? Click below to get my Clean Eating Quick Start Guide!

Want more healthy recipes? Click below to get my Clean Eating Quick Start Guide!