Simple
Instant Pot Carrots
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This recipe for Instant Pot Carrots is so easy and delicious.
It makes the perfect healthy side dish for a holiday meal or for an ordinary weeknight. This 20-minute recipe is vegan-friendly and gluten-free.
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– fresh carrots
– water
– fresh or dried thyme
– melted ghee, butter, or coconut oil
INGREDIENTS:
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Chop carrots into
1-inch chunks.
1
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Add water & carrots in the base of a pressure cooker. Lock the lid & set the valve to seal. Cook on high for 2 minutes.
2
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When the cooking time is complete, pour the carrots & water into a colander.
3
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cleaneatingkitchen.com
Carrie is the creator of Clean Eating Kitchen, a healthy recipe website. She holds a master's degree in public health.
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