Baked Pork Meatballs

These Baked Pork Meatballs are a great option for weeknights. This recipe is sugar-free, grain-free, egg-free, and perfect for paleo, keto, or Whole30 diets. This is an easy 30-minute meal.

INGREDIENTS: – pound ground pork – onion – garlic powder – Italian seasoning – red pepper flakes – sea salt – ground black pepper

In a medium mixing bowl, combine the ground pork, onion, garlic powder, Italian seasoning, red pepper flakes, salt, and pepper.


Use your hands to combine the mixture and form 15 meatballs. Lay them at least 1-inch apart on the baking sheet.


Bake for 20 minutes. Let the meatballs cool for 5 minutes before serving.


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