Edible  Chocolate Cookie Dough

When you want an easy dessert recipe that tastes amazing and takes only 10 minutes to make, then you’ve got to try this Edible Chocolate Cookie Dough. Made with wholesome ingredients, this recipe is also vegan and  gluten-free.


– almond flour – maple syrup – coconut oil – vanilla extract – cocoa powder – sea salt – dairy-free           chocolate chips

Combine dry & wet ingredients for your  edible cookie dough into  a medium mixing bowl.


Use a spatula to mix ingredients together, ensuring there are no lumps of flour.


Eat the cookie dough right out of the bowl, or chill for 30 minutes.  Enjoy!


Want to give this recipe a try?  Tap the link for all the details.