This refreshing Strawberry Peach Smoothie is full of summer flavors. You can use fresh or frozen strawberries and peaches in this creamy beverage that is perfect for a quick snack or breakfast option. This vegetarian recipe can also be made vegan and dairy-free.

strawberry peach smoothies

Peaches and strawberries are a marvelous match. Their flavor combination just screams summertime. Homemade smoothies are one of my favorite ways to start the day. They’re quick, easy to make, and customizable.

If you don’t have frozen strawberries, you can even substitute frozen mango. All you need for a delicious smoothie is frozen fruit to thicken it up and something creamy to make it smooth.

Why You Need This Recipe

  • Smoothies are the perfect way to make a quick and healthy breakfast. You just throw everything into the blender and blend for 30 seconds and breakfast is done.
  • This recipe is vegetarian and can easily be made vegan and dairy-free using coconut yogurt instead of dairy yogurt.
  • You can pack in nutrients and protein in smoothies to help kickstart your day with a boost of good energy. See my list of the best clean protein powders.

Key Ingredients

Unsweetened almond milk has a mild flavor and creamy consistency which makes it the perfect liquid base. If you’re not dairy-free, you can feel free to use dairy milk.

Unsweetened Greek yogurt makes the smoothie creamy without adding refined sugar or artificial flavoring. Vegans can use coconut yogurt or any other plant-based yogurt.

Fresh strawberries add that sweet strawberry flavor!

Frozen peaches thicken up the smoothie and add peach flavor to give it that delicious strawberry peach combo. Don’t miss my recipe for Vegan Peach Ice Cream.

Vanilla for just a little something extra!

Honey for the perfect amount of natural sweetness. Vegans can use a touch of maple syrup instead.

Ingredients for a strawberry peach smoothie

Recipe Steps

Step One

In the base of a high speed blender, combine all the ingredients. I recommend using a Vitamix or Blendtec for the best results.

frozen peaches in a blender

Step Two

Blend on high for 30 seconds or until the thick mixture is thick and creamy.

As always, please do see the recipe card at the end of this post for the exact ingredients and measurements.

smoothie in a blender

Step Three

Enjoy your Strawberry Peach Smoothie recipe immediately!

two glasses of strawberry peach smoothies

Recipe Tips & Substitutions

  • If you prefer to use fresh peaches, then use frozen strawberries instead of fresh strawberries (to ensure that the smoothie is cold).
  • If you want to make this smoothie into a meal replacement, feel free to add 1-2 scoops of your favorite protein powder.
  • Store any leftovers covered in the refrigerator for up to 2 days.
  • To make this into a smoothie bowl instead of a smoothie, reduce the almond milk to just 1/4 of a cup. Add more if necessary to reach your desired consistency.

FAQs

Can I use frozen strawberries?

Yes, gradually add more milk if the smoothie is too thick until you get the consistency you want.

Can I use only fresh fruit to make this smoothie?

No, the frozen fruit is what thickens up the smoothie and makes it thick and cold. At least one or both of the fruits should be frozen. If you only have fresh you can easily freeze the fruit on a sheet pan first before making this smoothie.

smoothie served in two glasses

Other Healthy Recipes You Might Like

I hope you make this recipe! If you do, please leave a comment and a starred review below.

And, consider following me on social media so we can stay connected. I’m on Facebook, Pinterest, Instagram, and YouTube!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
strawberry peach smoothies

Strawberry Peach Smoothie


Description

This refreshing Strawberry Peach Smoothie is full of summer flavors. You can use fresh or frozen strawberries and peaches in this creamy beverage that is perfect for a quick snack or breakfast option. This vegetarian recipe can also be made vegan and dairy-free.


Ingredients

Units Scale
  • 1 1/2 cups unsweetened almond milk
  • 1/2 cup unsweetened yogurt (I used coconut yogurt)
  • 2 cups fresh strawberries (about 1 pint)
  • 1 1/2 cups frozen sliced peaches
  • 1/2 teaspoon vanilla extract
  • 2 teaspoons honey (vegans can use maple syrup)

Instructions

  1. In the base of a high-speed blender, combine the almond milk, yogurt, strawberries, peaches, vanilla, and honey (or maple syrup).
  2. Blend on high for 30-45 seconds, or until the mixture is thick and creamy.
  3. Serve cold.

Notes

  1. If you prefer to use fresh peaches, then use frozen strawberries instead of fresh strawberries (to ensure that the smoothie is cold).
  2. If you want to make this smoothie into a meal replacement, feel free to add 1-2 scoops of your favorite protein powder.
  3. Store any leftovers covered in the refrigerator for up to 2 days.

Keywords: smoothie, dairy-free, strawberry, vegan

Don’t forget to join the Clean Eating Kitchen newsletter. You’ll get my Clean Eating Quick Start Guide, plus links to all the latest recipes.